Think about football and food, and what comes to mind? The obligatory meat pie in the freezing stands obvs. After that you’ll almost certainly think of curry and lager. Continue reading “Euro 2016 Food to Impress Your Friends!”
When cooked well, lamb is an incredibly versatile meat. Cooked hot and fast it offers crisp, charred fat without, tender pink meat within. Or roasted slowly until moist and falling apart. It is also able to soak up a diverse range of flavours, making it a culinary gem in our book. So in this blog we’ve decided to take a trip around the globe to truly explore this wonderful meat in all it’s glory.
There’s a reason organisations like the Court of Master Sommeliers exist. For most of us, the world of wine pairings doesn’t extend beyond ‘red with meat, white with fish’. After that it’s a case of checking if the label is in a language we understand and hoping for the best!
There’s been a real sea change in the public view of eating meat. As developing countries start to consume more meat, so many in the developed world are starting to cut back. The reasons are many and varied but boil down to three areas – health, cost and the environment.
There’s been a huge amount of publicity recently about various athletes who’ve decided to follow a gluten-free diet. They swear their performance is better for it. Now, we’re not party to the likes of Novak Djokovic’s medical notes, but we presume most of the gluten-free athletes have not been diagnosed as coeliac.
The days are starting to get shorted and the first signs of Autumn are appearing. But it’s not all doom and gloom! As we move out of the summer season there are loads of tasty delights popping out of the ground to get excited about. Here are our favourites with our super simple kits you can use them with.
With so many delicious meals in the world it can be hard to know where to start on your culinary adventure. We all get stuck in the same routine of dishes but it’s time to break free. We’ve put together four of our favourite dishes, the tour starts in the Mediterranean sweeping across to China and South East Asia before a final stop in the southern states of America – get ready for the tastiest trip of your life! Continue reading “Four of the best dishes from all over the world”
With so many tasty dishes to try in the world it can be hard to know when to try. Add that with the expensive cost of buying spices and pastes from all over the world we can get stuck trying the same old dishes week in week out. Continue reading “Five dishes you need to try before you die”
Not only do they help to provide great flavour to sometimes dull food, spices also have a spectrum of amazing health benefits that can help keep you ticking over. We’ve put together a list of five spices that have some surprising health benefits and some great recipes for you to try them in! Continue reading “5 Spices with Hidden Health Benefits”