It’s inevitable. There will be leftovers. And if you’re not careful they won’t be as tasty the second time around… So feel free to plan for this occasion, take some suggestions and apply an alternative method to all of that turkey meat that even the champion eater of the Christmas table won’t be able to finish.
We’ve got some ideas for dressing this bird in a few different flags for your Xmas day supper or your boxing day spread.
Continue reading “Top 3 Alternative Christmas Turkey Sandwiches”
Here are our top five ways of bringing some extra sparkle to your Christmas dinner. While traditions are great, sometimes we keep on eating the same things just for the sake of it. Here are a couple of ways to make some subtle tweaks to your festive feast to help make the day even more memorable…except for #2, this will not help to make things more memorable…
Continue reading “5 ways to put a twist on your Christmas day feast”
The festive season is coming up which means that demand for key real estate in your fridge and kitchen cupboards is rising higher than a cake with too much baking powder in it.
You’ll need to think carefully and give priority to certain ingredients based on flavour versatility, size of jar, and outright deliciousness. Brandy butter and various chutneys and jellies will be begging for refrigeration upon opening requiring you to re-house the pickled onions from your last fondue night (how long ago was that?!) and make room for some seasonal must-haves.
Continue reading “The one ingredient you should have in your fridge this Christmas”
With party season just around the corner we’ve been working hard to come up with our three favourite festive tipples to keep you and your guests merry during the holidays. Enjoy!
Continue reading “Christmas Cocktails”