The smell of wood smoke, the tang of fresh shellfish, the aroma of frying onions – smells and tastes can transport us to another place in an instant.
Does anyone know a child over the age of four who isn’t a fussy eater? Answers on a postcard please. In our experience, even the most adventurous eater turns three and immediately decides they don’t like potatoes, anything with more than one ingredient mixed together and any food with an ‘r’ in the name.
Think about football and food, and what comes to mind? The obligatory meat pie in the freezing stands obvs. After that you’ll almost certainly think of curry and lager. Continue reading “Euro 2016 Food to Impress Your Friends!”
There’s been a real sea change in the public view of eating meat. As developing countries start to consume more meat, so many in the developed world are starting to cut back. The reasons are many and varied but boil down to three areas – health, cost and the environment.
The days are starting to get shorted and the first signs of Autumn are appearing. But it’s not all doom and gloom! As we move out of the summer season there are loads of tasty delights popping out of the ground to get excited about. Here are our favourites with our super simple kits you can use them with.
With so many delicious meals in the world it can be hard to know where to start on your culinary adventure. We all get stuck in the same routine of dishes but it’s time to break free. We’ve put together four of our favourite dishes, the tour starts in the Mediterranean sweeping across to China and South East Asia before a final stop in the southern states of America – get ready for the tastiest trip of your life! Continue reading “Four of the best dishes from all over the world”
With so many tasty dishes to try in the world it can be hard to know when to try. Add that with the expensive cost of buying spices and pastes from all over the world we can get stuck trying the same old dishes week in week out. Continue reading “Five dishes you need to try before you die”
A classic Jambalaya can you up to an hour but at SimplyCook we don’t believe you should have to wait that long for amazing tasting food so we’ve come up with a super quick & easy recipe for Jambalaya to get you a great tasting dish in under 25mins. Continue reading “The Easiest Jambalaya Recipe Ever”
Eating healthy meals that taste great can always be a struggle – either the portion sizes are tiny or the meal is just lacking in flavour! At SimplyCook we want to change this, eating healthily shouldn’t be so difficult so we have made a list of 5 of our dishes that are all under 400 calories. They are full of taste and will leave you feeling satisfied too!