With Autumn just around the corner it’s that time of year where the blackberries start to flourish. Before your sneaky neighbours take all of the best fruits, make sure to make the most of the summer sun and go for some country walks armed with baskets ready to fill to the brim with blackberries.
It’s a typical British August Friday: the sun is struggling to peep through a far-reaching blanket of cloud and we’re all looking forward to a weekend running after any chink in this sky-armour in search of a good bask. Continue reading “A Perfect Spicy Summer Cocktail to Encourage the Sun: Kentucky Sling”
During a heatwave there is only one thing we have on our mind – water. Make keeping hydrated in the heat a bit more exciting with our favourite & super simple infused waters. All you need is water, lots of ice and a couple of fruits for a refreshing drink! Continue reading “Refreshing Infused Waters”
In this weeks blog we take a look behind the scenes at SimplyCook and hand over to James (our operations manager) to see what foodie related antics he gets up to at the weekend!
It’s good that we stick to the Italian name for this dish because the English translation isn’t very lovely, it means “whore’s spaghetti”, probably because it was a dish that could easily be prepared between customers. Continue reading “Spaghetti Puttanesca”